105 results
Environment
PROJECT NUMBER • 1995-041
PROJECT STATUS:
COMPLETED

Growth of pearl oysters in the southern and northern areas of the pearl oyster fishery and examination of environmental influences on recruitment to the pearl oyster stock

The pearling industry is Australia’s most valuable aquaculture industry, generating approximately $187 million in 1997 (source: ABARE 1997). The oysters used to culture pearls are derived almost entirely from wild stock shell, rather than hatchery produced stock as occurs in other major...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 1993-096
PROJECT STATUS:
COMPLETED

Effects of Trawling Subprogram: the environmental effects of prawn trawling in the far Northern Section of the Great Barrier Reef

This report covers a five year study into the effects of trawling on seabed communities in the inter-shoal and inter-reef areas in the Far Northern Section of the Great Barrier Reef. The study arose from a GBRMPA convened scientific Workshop in 1989 to address the effects of fishing in the Great...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Environment
PROJECT NUMBER • 2016-183
PROJECT STATUS:
COMPLETED

NCCP: Cyprinid herpesvirus 3 and its relevance to humans.

The present study, undertaken by the Australian National University, was developed to investigate the potential direct risks to human health of cyprinid herpesvirus 3 (CyHV-3), as a part of investigations into species specificity of the virus under the National Carp Control Plan (NCCP). The NCCP,...
ORGANISATION:
Australian National University (ANU)
Environment
PROJECT NUMBER • 2013-027
PROJECT STATUS:
CURRENT

ASBTIA: Optimising the use of praziquantel to manage blood fluke infections in commercially ranched SBT

This report provides a summary of work performed to develop methods to quantify Cardicola forsteri and Cardicola orientalis infections in Southern Bluefin Tuna (SBT) and an in vitro study to determine the efficacy of praziquantel as a treatment for C. forsteri infections. The project was also...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2018-119
PROJECT STATUS:
COMPLETED

Development of a hydrodynamic model to investigate near field and regional connectivity around Okehampton Bay

The study aims to satisfy the regulatory requirements of Environmental Licence 10172/2 from the Tasmanian EPA around Tassal’s use of Okehampton Bay for salmonoid aquaculture, particularly the possible fate of material released within Okehampton Bay into the receiving environment. To...
ORGANISATION:
Tassal Group
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