The Aquaculture Nutrition Subprogram was established in 2001 to maintain communication and momentum in aquaculture nutrition research in Australia, and to ensure focused investment in this research discipline and optimum return on research investment. This has continued over the past 3 years as a...
Each year the Australian seafood industry exports in excess of $350 million worth of perishable (live or chilled) seafoods to Asia alone. It is an industry where value adding often means 'delivery alive or ultra fresh', and as a consequence, it is highly dependent on effective air transport.
In any...
ORGANISATION:
Pacific Seafood Management Consulting Group Pty Ltd
Traditionally, in common with other agriculture-based industries, the Australian Fishing Industry has been production, rather than consumer, oriented. In recent times, however, diminishing markets for meat, fruit and vegetables have served as catalysts for change in these industries, changes...
Angel Rings are lifesaving buoys placed at popular rockfishing spots to aid rockfishers, tourists and the members of the public who slip or get washed in to the water. Angel rings are designed to keep them afloat until a rescue can be organised or as a buoyancy aid to assist them to get to a safer...
ORGANISATION:
Australian National Sportfishing Association Ltd (ANSA) NSW