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Industry
PROJECT NUMBER • 2012-737
PROJECT STATUS:
COMPLETED

Seafood CRC: yellowtail kingfish health workshop and feed analysis

This project addressed the need to further CST's understanding of the disease issues severely impacting YTK production. It also provided an environment to share ideas and peer review CST's approach to dealing with the outlined case history and its proposed remedial strategies and R&D activities....
ORGANISATION:
Clean Seas Seafood Ltd
TAGS
Workshop
Nutrition
Mortality
Disease
Animal Health
SPECIES
Yellowtail Kingfish
Environment
PROJECT NUMBER • 1999-202
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: rock lobster autopsy manual

Data and information on lobster host defense responses, disease conditions, dissection procedures and laboratory investigation methods were obtained from the FRDC projects 94/134. 07, 96/344, 96/345 and 98/302 and other sources and collated into a publication on the nature and investigation of...
ORGANISATION:
Curtin University
TAGS
Post Harvest
Physiology
Food Safety
Fisheries Management
Environmental Impact
SPECIES
Western Rock Lobster
Southern Rock Lobster
Tropical Rock Lobsters
Environment
People
Industry
Environment
Environment
People
Environment
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PROJECT NUMBER • 2009-778
PROJECT STATUS:
COMPLETED

SCRC: SCRC Honours Scholarship H4.3 The effects of feeding alternative protein sources on the intestinal mucus layer and mucosal architecture in Yellowtail Kingfish (Rebecca Forder; Student Matthew Bransemer.)

Yellowtail Kingfish (Seriola lalandi) have been farmed for over a decade in sea cages in the waters of Spencer Gulf, South Australia. Substantial fluctuations of the water temperature in Spencer Gulf occur, reaching 24ºC in summer and dropping below 12ºC in winter. Inclusions of soybean...
ORGANISATION:
University of Adelaide Waite Campus
TAGS
Physiology
Nutrition
Education
Animal Health
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