328 results
Environment
People
People
PROJECT NUMBER • 2001-306
PROJECT STATUS:
COMPLETED

ASFB workshop: towards sustainability for data limited multi-sector fisheries

FRDC and State agencies have generously supported an annual national workshop hosted by Australian Society for Fish Biology (ASFB) since the 1980’s. At the workshop, Australian and overseas scientists have presented keynote addresses on the theme of the workshop, followed by panel debates. The...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
People
PROJECT NUMBER • 2000-241
PROJECT STATUS:
COMPLETED

Hatchery feeds workshop

With the expansion of aquaculture in Australia there is a need to improve coordination between and within both the R&D and industry sectors with regard to the study of hatchery feeds, and to identify opportunities and priorities for future research. The recent world shortage of the brine shrimp...
ORGANISATION:
Australian Institute Of Marine Science (AIMS)
Environment
PROJECT NUMBER • 2012-016
PROJECT STATUS:
COMPLETED

RAC WA: Demographic Performance of Brownlip Abalone: Exploration of Wild and Cultured Harvest Potential

The report provides a comprehensive evaluation of Brownlip Abalone biology and fisheries assessment to date. For wild populations, it has provided the most reliable estimates of natural and fishing mortality, size composition and the first to model growth throughout all stages of life. The project...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Industry
PROJECT NUMBER • 1999-351
PROJECT STATUS:
COMPLETED

Australian prawn industry quality standard: development of a third party audited seafood industry quality standard for prawn vessels and processors incorporating food safety standards

APPA’s aim was to improve the image and value of Australian sea-caught prawns in international markets. In order to achieve this, the industry must ensure that it processes and offers consistent high quality and high value food. The customers must be able to recognise and reward the high...
ORGANISATION:
Australian Prawn Promotion Association (APPA)
Industry
People
PROJECT NUMBER • 2009-324
PROJECT STATUS:
COMPLETED

People Development Program: Nuffield Scholarship for an Aquaculture and/or Fish producer

A changing culture, education and a robust supply chain are three very important roles in Australia’s oyster industry. The Australian oyster culture is changing with the help of international chefs and one particular oyster finisher, Steve Feletti; who has been leading the way in changing the...
ORGANISATION:
Nuffield Australia
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