12,817 results
Industry
PROJECT NUMBER • 1996-355
PROJECT STATUS:
COMPLETED

Review of shellfish purification technology research and development

Depuration in the context of this report can be defined as the process by which harvested shellfish are placed in land based plants containing clean estuarine water to permit the purging of their gastrointestinal contents under controlled conditions. Depuration does not include the practice of...
ORGANISATION:
NSW Department of Primary Industries
TAGS
Safety
Physiology
Marketing
Disease
Diagnostic
Industry
PROJECT NUMBER • 1996-352
PROJECT STATUS:
COMPLETED

Aspects of feeding, maturation and osmoregulation in cultured juvenile greenback flounder

Skeletal deformities have been observed in cultured flounder in recent years. At times, high percentages of fish are affected, potentially influencing growth and marketability, and affecting the reliability of the experimental data collected. Many growers taking fish for pilot scale grow-out trials...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Physiology
Oceanography
Nutrition
Disease
Biology
People
Industry
Industry
PROJECT NUMBER • 1996-347
PROJECT STATUS:
COMPLETED

Identification of a Y-chromosome marker in Atlantic salmon (extension to FRDC 95/80)

The aquaculture of Atlantic salmon began in Australia in the mid-1960' s with an importation of ova from Canada to New South Wales. Anecdotal evidence suggested that the Australian population went through a severe bottleneck event during the early years due to poor survival and subsequent small...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Biotechnology
Aquaculture
Analytics
Industry
Industry
Industry
People
PROJECT NUMBER • 1996-343
PROJECT STATUS:
COMPLETED

ASIEN: Delivering R&D outcomes through training

A significant factor determining the long term viability of the Australian seafood industry is the productivity of its workforce. The productivity of the men and women employed across the industry is directly correlated to the skills, knowledge and attitudes held by them and their consistent...
ORGANISATION:
Australian Seafood Industry Council (ASIC)
TAGS
Workforce
Training
Innovation
Education
Industry
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