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Industry
PROJECT NUMBER • 1996-340
PROJECT STATUS:
COMPLETED

Enhanced usage of contemporary scientific findings on health benefits of seafood to promote fresh seafood consumption

Eat fish and you'll live longer and healthier. Everyone knows this - or do they? Where did this common understanding of the benefits of fish arise and what is the scientific basis for these claims. What are the "best bets" for nutrition-based fish promotion in Australia? Considerable scientific...
ORGANISATION:
Bowerman Enterprises Pty Ltd
People
Industry
Industry
Industry
PROJECT NUMBER • 1996-314
PROJECT STATUS:
COMPLETED

Aquaculture chemical registration

Australian governments and agri-food industries are placing greater emphasis on marketing Australia as a supplier of high quality fresh produce. It is important that these “clean food” activities are underpinned by appropriate mechanisms that ensure the integrity of Australian product....
ORGANISATION:
Aquaculture Development and Veterinary Services Pty Ltd
Industry
Industry
PROJECT NUMBER • 1996-302
PROJECT STATUS:
COMPLETED

Development of the aquaculture capability of the brown tiger prawn (Penaeus esculentus)

In order to provide for future growth of the Australian prawn aquaculture industry, there is a need to take a longer-term strategic view and develop production technology for alternative species that can support an export market but do not have the intense overseas competition of the current major...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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