PROJECT NUMBER
•
2003-017
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
1,019 results
PROJECT NUMBER
•
2017-238
PROJECT STATUS:
COMPLETED
Water treatment to control influent water biosecurity risk on Australian prawn farms. Effectiveness and impacts on production ponds.
This project assessed the performance of mechanical filtration as a means by which Australian prawn farmers could lower the risk of disease agent transfer into farms by selective removal of disease hosts and other vectors naturally present in farm source water. The project sought to provide...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
SPECIES
PROJECT NUMBER
•
2001-042
PROJECT STATUS:
COMPLETED
Development of the tools for long term management of the giant crab resource: data collection methodology, stock assessment and harvest strategy evaluation
The project has developed tools for low cost assessment of the giant crab resource across southern Australia.
Stock assessment and management response is now increasingly based on biomass estimates from this project. Risk of poor management decisions is thus reduced, which...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
1987-060
PROJECT STATUS:
COMPLETED
ORGANISATION:
Queensland University of Technology (QUT)
PROJECT NUMBER
•
1999-342.90
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2016-062
PROJECT STATUS:
COMPLETED
Coordination of the National Priority 1 Subprogram: to ensure that Australian fishing and aquaculture products are sustainable and acknowledged to be so
The FRDC's RD&E Plan 2015-20 focused on maximising impacts by concentrating on knowledge development around three national priorities including National Priority 1(NP1): to ensure that Australian fishing and aquaculture products are sustainable and acknowledged to be so.
In...
ORGANISATION:
Oceanomics Pty Ltd
PROJECT NUMBER
•
2017-242
PROJECT STATUS:
COMPLETED
Our Pledge: Australian seafood industry response to community values and expectations
Seafood Industry Australia commissioned Futureye to review existing research into the Australian communities attitudes toward seafood, as well as other market research, that has been undertaken since 2014. The findings from this review were used to make recommendations to Seafood Industry Australia...
ORGANISATION:
Seafood Industry Australia (SIA)
PROJECT NUMBER
•
2014-704
PROJECT STATUS:
COMPLETED
Seafood CRC: waste transformation methods for value added products for the catering market
This report summarises the research undertaken under FRDC 2014/704: Waste Transformation for the Catering Market. The project aimed to develop and launch at least two value-added products on the institutional catering market using seafood processing waste.
Initially a variety of different seafood...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2009-067
PROJECT STATUS:
COMPLETED
Tactical Research Fund: Nutrient and phytoplankton data from Storm Bay to support sustainable resource planning
This project has provided preliminary data on environmental conditions in Storm Bay that is assisting managers and marine industries to better understand effects of climate change and climate variability on fisheries and aquaculture in the region, including changing currents and primary...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2020-056
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
View Filter
