PROJECT NUMBER
•
2002-007
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
SPECIES
4,437 results
PROJECT NUMBER
•
1994-091
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2003-034
PROJECT STATUS:
COMPLETED
An ecological approach to re-establishing Australian freshwater cod populations: an application to trout cod in the Murrumbidgee catchment
This project consisted of two field experiments primarily designed to determine if dispersal of post-juvenile trout cod, Maccullochella macquariensis, is responsible for the apparent lack of success following stocking of this species into numerous riverine sites. The study also served to trial the...
ORGANISATION:
Environment ACT
SPECIES
PROJECT NUMBER
•
2014-708
PROJECT STATUS:
COMPLETED
Seafood CRC: stamping quality across the Australian farmed Barramundi industry.
To improve viability, increase growth and maintain profitability, it was identified, through the CRC project “Barramundi branding and repositioning program”, that there needs to be a commitment to quality (along with sustainability) to justify the price differential between Australian...
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
SPECIES
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