5,306 results
Environment
Industry
PROJECT NUMBER • 2018-107
DATE START/END: 2 SEP 2018 - 30 JAN 2019

Verification program for the use of 'Rapid Test Kits' to safeguard and grow the WA Shellfish Industry

The production and sale of shellfish for human consumption in WA is regulated by the Department of Health (DoH) through implementation of the Western Australian Quality Assurance Program (WASQAP). As a result, testing for the presence of biotoxins is a mandatory requirement under the WASQAP. The...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
People
Industry
Environment
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DATE:
2018-09-27

Providing the safest seafood to Australian consumers

The Fisheries Research and Development Corporation (FRDC) has just invested $855,000 into SafeFish, a partnership of seafood experts assisting the industry to maintain market access. Maintaining and enhancing market access for Australian seafood is critical for future industry growth....
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PUBLISHED:
2019-09-01

WA surveys what fishers want

Fishers and their reasons for fishing are as diverse as the species targeted, but Western Australian research is uncovering common values around restocking estuaries By Bianca Nogrady The social and economic benefits of commercial and recreational Blue Swimmer Crabs fishing are being...
Industry
PROJECT NUMBER • 2012-705
DATE START/END: 16 SEP 2012 - 29 APR 2013

Seafood CRC: improving trade and market access to the People's republic of China for Australian rocklobster and abalone industries

Historically Australian Lobster (both Southern Rock Lobster and Western Rock Lobster) and Abalone exported to mainland China have been routed via Hong Kong. (Australian exporters consign to Hong Kong importers). Most of the product is exported live. Imports to Hong Kong are duty free however...
ORGANISATION:
China Policy
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PUBLISHED:
2017-03-01

Trace tech combats fraud

New initiatives are targeting mislabelling, fraud and quality control throughout the supply chain Illustration: Sonia Kretschmer By Annabel Boyer Many Australian seafood producers target high-value markets, achieving premium prices by trading internationally on Australia’s reputation as a...
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