PROJECT NUMBER
•
2009-100
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
174 results
PROJECT NUMBER
•
2009-097
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
TAGS
PROJECT NUMBER
•
2011-513.30
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
PROJECT NUMBER
•
1981-020
PROJECT STATUS:
COMPLETED
Investigations into QX disease in oysters and other problems associated with marine parasites
This long running FIRTA grant supported a center in Australia for research, consultancy and training on parasites and diseases important to the fishing industry. The center was established by FIRTA in 1977. During the life of FIRC 1981-020 many industry problems were successfully...
ORGANISATION:
University of Queensland (UQ)
PROJECT NUMBER
•
2018-140
PROJECT STATUS:
COMPLETED
Strengthening the ABFA Quality Framework
The Australian Barramundi Farmers’ Association (ABFA) supports its members to strive to differentiate Australian farmed Barramundi on quality, safety, and sustainability. A critical aspect in building market share and securing premium price is assuring buyers and consumers that every meal of...
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
SPECIES
PROJECT NUMBER
•
2008-790
PROJECT STATUS:
COMPLETED
SCRC: CoolFish - Traceability and product sensor technologies to manage seafood cool chains APPROVAL FOR PHASE 1 ONLY FOR $14,600
This report constitutes the completion of Phase 1 of the CoolFish Project. The overall objective of the CoolFish project is to utilise commercial traceability and product sensor technologies to address current business impediments and business opportunities in cool chains to support increased...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2010-707
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
SPECIES
PROJECT NUMBER
•
2009-760
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2008-793.10
PROJECT STATUS:
COMPLETED
Seafood CRC: optimising quality and value in domestic prawn value chains
The aim of this project was to undertake a value chain analysis (VCA) on four Australian prawn fisheries: SGWCPFA, SBPTOA, CRFC, and MBSIA. Following the VCA to define some improvement strategies/projects, work would then be carried out with the individual fisheries to select, implement and evaluate...
ORGANISATION:
Curtin University
SPECIES
PROJECT NUMBER
•
2013-711.40
PROJECT STATUS:
COMPLETED
Seafood CRC: new opportunities for seafood processing waste
This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste
Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
ORGANISATION:
Curtin University
View Filter
