PROJECT NUMBER
•
1994-137.90
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
34 results
PROJECT NUMBER
•
2005-241
PROJECT STATUS:
COMPLETED
Progressing the recommendations from the scoping study report for abalone marketing and promotion
The Australian abalone industry identified a clear need to continue with the work done by David McKinna and the investigation into the Australian abalone industry, its markets, global production, abalone consumption and consumption trends and Australia’s position in the market....
ORGANISATION:
Abalone Council Australia Ltd (ACA)
PROJECT NUMBER
•
1999-342
PROJECT STATUS:
COMPLETED
A study of seafood consumption in Perth and the development of a guide to targeted promotion
This study was initiated in response to industry requests for information on the consumption of fish and seafood in Perth, because of widespread concerns about static or declining sales levels, to provide recommendations on how to increase retail sales profitably. It was designed to repeat much of...
ORGANISATION:
Ruello and Associates Pty Ltd
PROJECT NUMBER
•
2002-306
PROJECT STATUS:
COMPLETED
Aquafest Australia 2002 – national aquaculture conference and trade exhibition
Aquafest 2002 was a highly successful continuation of the tradition of biennial national aquaculture conferences organised and run by the Tasmanian Aquaculture Council (TAC). Aquafest 2002 provided the Australian aquaculture community with the usual unparalleled opportunity to gather en mass to...
ORGANISATION:
Tasmanian Aquaculture Council
PROJECT NUMBER
•
2016-251
PROJECT STATUS:
COMPLETED
ORGANISATION:
Intuitive Solutions
PROJECT NUMBER
•
2008-351
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Marine Sciences Association Inc
TAGS
PROJECT NUMBER
•
2012-209.40
PROJECT STATUS:
COMPLETED
ORGANISATION:
Alan Snow Konsulting
PROJECT NUMBER
•
2008-721
PROJECT STATUS:
COMPLETED
SCRC: Seafood CRC: Develop, conduct and analyse a small survey of seafood buyers at ESE 2008 to help assess the relative importance of key attributes of Australian seafood in influencing purchasing decisions.
This report details the findings of European Seafood Exposition survey conducted in Brussels in April 2008. The main purpose of this project was to survey perception that seafood traders / professionals of this industry have about 6 seafood producing countries, including Australia. We chose to use...
ORGANISATION:
Seafood Services Australia Ltd
PROJECT NUMBER
•
2010-708
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
2006-229
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Maritime College (AMC)
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