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results
Environment
PROJECT NUMBER • 2005-061
PROJECT STATUS:
COMPLETED

Gear interaction of non-targeted species in the Lakes and Coorong commercial and recreational fisheries of South Australia

This project was developed by SARDI, in consultation with PIRSA, Lakes and Coorong Fishery (LCF) licence holders and relevant stakeholders, over several years. Proposals to investigate interactions with non-target species and discarding from the LCF in the Murray River estuary and Coorong...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 1983-050
PROJECT STATUS:
COMPLETED

South Australian deep water line fishing developments

During November and December 1983 and February to May 1984, the Commonwealth funded South Australian Deep Water Line Fishing Survey investigated the viability of droplining and trotlining on the continental slope off southeast Australia. At present many south Australian fishermen rely heavily on...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
Blank
PROJECT NUMBER • 2017-198
PROJECT STATUS:
COMPLETED

Assess new technologies and techniques that could improve the cost-effectiveness and robustness of recreational fishing surveys

Currently, the most significant gap in our knowledge in assessing the status of community-shared fisheries is determining the relative contribution by the recreational sector. To explore this issue, a two-day national workshop was held from 10-12 July 2018 at the South Australian Research and...
ORGANISATION:
SARDI Food Safety and Innovation
Adoption
PROJECT NUMBER • 2016-001
PROJECT STATUS:
COMPLETED

Developing alternative strategies for managing seal-fisher interactions in the South Australian Lakes and Coorong Fishery

This report assesses the efficacy of alternative strategies for managing seal-fisher interactions in the gillnet sector of South Australia’s Commercial Lakes and Coorong Fishery (LCF), including the use of deterrents and alternative fishing methods. It uses a range of information obtained...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 2016-055
PROJECT STATUS:
COMPLETED

Field trials to experimentally test if alternative sea lion excluder devices (SLEDs) adequately prevent Australian sea lions from entering rock lobster pots

This project tested the efficacy of two new sea lion excluder devices (SLEDs) in preventing entry of seals into southern rock lobster (Jasus edwardsii) pots designed by fishers from the South Australian Northern Zone Rock Lobster Fishery (NZRLF). Since 1 November 2013, the use of a spike SLED has...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
PROJECT NUMBER • 1998-208
PROJECT STATUS:
COMPLETED

Habitat modification and its influence on prawn and crab fisheries

Experimental trawling in Gulf St Vincent indicated that epifaunal assemblages experienced substantial trawling mortality, which varied depending on sediment characteristics. Locations with strong currents and coarse sediments experienced minimal effects, whereas those with weak currents and...
ORGANISATION:
SARDI Food Safety and Innovation
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