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PUBLISHED:
2013-09-01

Share the load of industry leadership

Valuing diversity and actively pursuing new members are crucial if fishing industry associations are going to survive and thrive Illustration: Pam Walpole By Catherine Norwood Fishing industry associations provide an important training ground for leaders, and the health of these...
Environment
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PUBLISHED:
2020-05-15

Management moves to help commercial fishers

While decision-making is in a state of flux as the impacts of coronavirus-related restrictions become apparent, here is a guide to management actions for commercial fishing that have already been taken in Australia’s fisheries jurisdictions. This summary has been collated by members of the...
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PUBLISHED:
2018-11-02

Fisher wellbeing in focus

Initiatives around the country are kick-starting conversations around mental health in Australia’s seafood sector Journalist Ray Martin, left, and Tasmanian Seafood Industry Council chief executive Julian Harrington attended the Stay Afloat event, a fundraiser for metal health in the seafood...
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PUBLISHED:
2015-09-01

Growers sign on to premium oyster service

Creating direct access from farms to restaurants is providing growers with greater returns and the opportunity to showcase their best oysters Directors of Signature Oysters Mick Daw (left) and Ewan McAsh aim to put more fresh premium oysters into restaurants around Australia. By Catherine...
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DATE:
2024-06-26

New Chair at the FRDC Board helm

FRDC welcomes Dr Elizabeth (Beth) Woods OAM who has been appointed FRDC Chair by The Hon Murray Watt, Minister for Agriculture, Fisheries and Forestry. Dr Woods has made an immediate impact, attending her first FRDC Board meeting in Launceston the week following her appointment....
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DATE:
2023-06-27

Supporting Strength in Aquaculture

By Dempsey Ward Over 1200 conference delegates descended on Darwin in early June to hear and share global aquaculture research and news at the World Aquaculture Society Conference 2023. During the three-day event themed 'Supporting Strength in Aquaculture' attendees were engrossed in...
Environment
Environment
Environment
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