Advanced project search
5,288 results
Blank
PUBLISHED:
2022-06-20

A new era for FRDC communications

FRDC’s Managing Director Patrick Hone pays tribute to FISH magazine and outlines the organisation’s new communication initiatives Dear Readers, It is with mixed emotions that I write this editorial for our final edition of FISH magazine. For almost three decades, it has been a powerful...
Environment
PROJECT NUMBER • 2013-011
DATE START/END: 30 JUN 2013 - 31 MAY 2016

Assessment of the impacts of seal populations on the seafood industry in South Australia

Why and how this application was developed: In most marine systems, marine mammals are major consumers of production from a range of trophic levels, and because of their large body size are considered to be important in structuring the trophic interactions in many marine systems (Katona and...
ORGANISATION:
SARDI Food Safety and Innovation
Blank
PUBLISHED:
2013-12-01

FRDC expands its role

Maya Puglisi In the past six months the operating environment for the FRDC has changed significantly. Amendments to legislation have been proposed that would allow the FRDC to expand its role. At the same time Seafood Services Australia (SSA) has closed. The FRDC has already taken on the...
Industry
PROJECT NUMBER • 2008-758
DATE START/END: 29 NOV 2008 - 30 MAR 2009

Seafood CRC: Development of a genetic management and improvement strategy for Australian cultured Barramundi

The establishment of centralised, well designed selective breeding programs has proven a key to the successful development and ongoing viability of major aquaculture industries worldwide. Major world aquaculture finfish species, (eg. Atlantic salmon, rainbow trout, Mediteranean sea bass, carp,...
ORGANISATION:
Flinders University
Environment
PROJECT NUMBER • 2006-031
DATE START/END: 29 SEP 2006 - 29 NOV 2010

Relative efficiency of fishing gears and investigation of resource availability in tropical demersal scalefish fisheries (NDSF)

Assessments for sustainable management of tropical multi-species demersal finfish fisheries rely primarily on industry catch records. These essential catch based assessments rely heavily on assumptions about the catchability of the individual species relative to the fishing gear used. In the NDSF,...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
People
Blank
PUBLISHED:
2014-12-01

Diver data drives improved abalone management

Australia and New Zealand’s abalone industries have distinct cultural and operational differences, but a shared need for better information is bringing closer collaboration Abalone diver, Tasmania. Photo: Stuart Gibson By Catherine Norwood Divers, data loggers and the divergent...
Blank
PUBLISHED:
2015-09-01

Fishing and management: a shared journey

Merging indigenous fisheries management and contemporary management frameworks provides an opportunity to get the ‘best of both worlds’ Terry Yumbulul (left), chair of the Garngirr Fishing Aboriginal Corporation, with Robert ‘Bo’ Carne, manager for Indigenous strategic development at NT...
Industry
PROJECT NUMBER • 2011-748
DATE START/END: 31 JUL 2012 - 29 APR 2014

Seafood CRC: time-temperature management to maximise returns through the prawn supply chain

As identified within the Spencer Gulf value chain analysis (Project 2009/786), prawns can go through a four-step supply chain before reaching the consumer, often with a 'value-adding' step incorporated. A part of consumers receiving high quality prawns depends on the management of the product...
ORGANISATION:
University of Tasmania (UTAS)
Industry
View Quicklinks